What did you have for lunch today?
May 6, 2007 3:56pm CST
I'm getting ready to have cheese ravioli, and I thought it would be interesting to see what everyone else is having, since we all live in different parts of the world, so share what's on the menu for you for lunch today!
• United States
6 May 07
I had some leftover pasta from the Olive Garden from yesterday. It was a steak gorganzola cream pasta... I'll probably have some leftover Chinese Chicken Salad from my uncle's house from last night when we went over there to watch the De La Hoya/Mayweather fight, too, just to supplement my lunch.
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7 May 07
I made onion parathas, chana masala. Of course with chana masala goes cut raw onions. Raita was prepared with boondi so that digestion will be proper and no heaviness in the stomach will ensue. Had a tough time deciding shich pickle to take, ultimately zeroed in on sweet mango pickle (Bangladesi style). With the temperature going to 33 degrees, we ended the lunch with watermelon... yummmy...