Have you made your own bread

we do, but we do cheat a little to. we use a breadmaker. we make our own bread almost every weekend during the colder months. we make pizza, pretzels and yes, our own bread. its delicious!!

i have done this a few times and it was great,but now its hard to have the time but the home made rolls are sooooooo good, and yes what a great stress reducer your right.hope all is well.pattie

I have a bread machine so I make homemade bread the easy way. It smells so good and taste even better. I love it hot out of the oven with plenty of butter. Thats some good eating.

Yes I love making homemade bread!! The rolls are the best though because you won't have to wait too long for them to cool off =) I love fresh bread with butter...yummy!!

Yep. The first time was when I was 10! It turned out so good too. Thanks to my dad giving me advice and pointers I was able to make a good loaf. I was mad I didn't make two though. Nowadays I bake when I can.

Yes I used to. But there's not much time for that anymore and it makes me sad.

I grew up with my grandmother making fresh breads all the time. She taught me all of her recipes and I still make my own breads to this day. My grandmother lived with my parents on our dairy farm, so I also grew up with them making butter...nothing like fresh homemade butter, is there!?! (Especially on warm homemade bread...yum!) I have arthritis in the hands too, so I got a breadmaker that makes loaves in the traditional shape. It's not quite the same, but it still tastes like homemade. When the holiday meals come around, I still make traditional hand-kneaded breads. Nice memories of grandma, now you've got me reminiscing on her in the kitchen serving our family with love!

I still make home made bread, mostly with my breadmaker, but sometimes by hand. I like to make braided loaves with sesame seeds sprinkled over the top. There's nothing better than the smell of baking bread in the house.

I love homemade bread. The house smells so good while it is baking. Sometimes if I am pressed for time I will cheat and buy the frozen bread dough. It's pretty good,but not as good as homemade from scratch.

Hi deebomb, OOOHHH YYYUUUUMMMMYYYYYY!! I make my own hone whole wheat bread every other day. I make one loaf at a time because it is only my husband and I. But, I have to cheat a little, I use a bread maker to make the dough for me. I recently broke my right wrist and am not able to do too much of the kneading needed to make the bread dough. My bread maker has a dough setting that I use. It takes 1 1/2 hours to mix and rise, then I need it gently and shape into a loaf, let it rise 45 minutes, bake at 350 for 25 minutes and cool thoroughly. Enjoy, it is delicious. This recipe will not bake correctly in my breadmaker, and I don't know why. But this way the bread comes out perfect.. Happy posting..