Breakfast at every meal - what a day!!

Tweet

I had two interviews and had to pick up my mother's prescriptions yesterday, so it was a busy day. I left at 9:30 and got home again at 3. I had wanted an egg for breakfast, but didn't wake up in time to make one, so I had a yogurt with my coffee, got dressed and left. My first appointment was with a non-profit agency who helps the disabled find employment. That ended just before noon and by then I was getting pretty hungry. I decided to stop at the Denny's up the street and had their All-American Slam with scrambled eggs with cheese, two bacons, two sausages, whole wheat toast, and opted for grits instead of the heavier hash browns - plus some decaf coffee. Well, I have to say, I thoroughly enjoyed that meal. I eat the grits the same way I eat cream of wheat - with some butter and sweetener (used to be sugar, but I have to avoid it these days). It was exactly what I wanted without being too heavy. So, that was two breakfasts so far. Then, I stopped at the pharmacy, dropped off Mom's transfer prescription, and went to my next appointment with a staffing agency (my unemployment is 2/3 gone and I NEED an income!), filled out their myriad of paperwork, interviewed with the staffing coordinator, took their typing test (65 wpm, by the way - nice!) and left. I went back to the pharmacy who by now had plenty of time to have all of Mom's prescriptions ready and picked them up, paid, and went home. By the time I got there, I had a nice headache (being out in the heat does that) and wanted to take a nap. Well, Mom woke me at 6 (what?? wow!!) and said she was ready for supper, could we have bacon and pancakes? Well - we did! With sugar-free syrup, of course, but they did taste good. I always add a little vanilla to the batter to enhance the pancake flavor. I cooked the rest of the bacon in the pack because there wouldn't be enough left to save and I know Mom likes to have bacon sandwiches once in a while. Now she has some already cooked. So, that's how I ended up having breakfast all day. Not a bad way to go, really. How about you - have you had a day where, for whatever reason, all of your meals were either the same type or broke with tradition in some way? Tell us about it.