whats the easiest seafood to cook?

United States
September 26, 2008 5:21pm CST
I think i would have to say shrimp...
1 person likes this
7 responses
@larish (2196)
• Philippines
30 May 09
I think oyster. You only have to boil it. But some people eat it raw.
@jpso138 (7844)
• Philippines
19 May 09
Well, I think it depends on the way we cook it. If such a case, then I would agree with you... the shrimps would be the easiest. Usually I cook the shrimps by just putting them directly on the casserole. Just put water and some pepper, bring the water to boil and that's it. But there are those that will take out the shrimps covering before cooking. Obviously it would be very hassle.
@Shar1979 (2723)
• United States
25 Oct 08
shrimp and crans coz all you have to do is steam them. and they'd still taste good yummy. makes me want to crave for crabs now...phheeww
@anjielyn (535)
• Philippines
2 Oct 08
Try Steam Shrimp or Grilled Shrimp!
@kaguvkov (1041)
• Philippines
28 Sep 08
Maybe, but I suggest shells. Tha'ts I think the easiest because you will just cook it in boiling water and add spices! that's it.
@youless (87495)
• Guangzhou, China
28 Sep 08
I pick the shrimps. They are easy to cook and it will be delicious. Usually we just steam the shrimps and you can taste the fresh taste. I love China
@CAdreamer (118)
• United States
26 Sep 08
By far and away I would say lobster is the easiest. All you have to do is boil a pot of water and toss em in. What could be simpler? Shrimp has to be deveined and cleaned before you can cook it. However, crab is just as easy as lobster. fish you have to season and make sure it's cooked right. I would definitely say it is a tie between lobster and crab, but that those would be the two easiest to cook, maybe not the cheapest, but definitely the easiest.