What is it about the flavor of steak that makes it so tantalizing? The smoke flavor we add? The barbecue crisp yet tenderness? Or just the meaty goodness? What is it that men love so much about it? Red bloody beef flavor? What!?
well yes, I don't like beef that is so tough that it tastes like shoe leather, and I don't like my beef well done for that reason, I eat mine medium and I like it about a half inch think and I like filet mignon, t bone, sirloin, rib steak