Low Fat Pizza?
By Jellen
@Jellen (1852)
United States
January 28, 2009 4:16pm CST
Is there such a thing as low fat pizza? I'm watching fats, but pizza is my favorite comfort food. I guess I would like to know if it's better to put a little aged cheddar on as topping or to put a little more part-skim cheese on top. There has to be a low fat version of this comfort food. Making a sourdough crust or a whole-wheat low fat thin crust, might do the trick too. Anyone have a low fat, high fiber pizza dough recipe?
If you do low fat pizza, what is your method of keeping it low fat, but keeping it tasting like pizza?
1 response
@snowy22315 (169955)
• United States
28 Jan 09
I think that low fat is the preferred way to go. I think they do have some pizzas liek that but I dont know how they really taste. I like almost all pizzas but I think that those that are lower in fat are really the best tasting ones in some ways.
I like Pizza Hut's natural pizza. It is really pretty good.
@Jellen (1852)
• United States
28 Jan 09
I've not tried that one. What's on it? I usually buy all natural foods when I can, and that's part of the reason I'm trying to eat a healthier version of the foods I love, like pizza. So is the natural pizza full of veggies and low-fat cheese, or is it just free from preservatives?
