bread

August 26, 2006 9:42am CST
what ingredients do i use for gluten free bread
1 response
@rizwan09 (743)
• India
26 Aug 06
for making glutin free bread the ingredients are..... for 1-1/2 lb. loaf 2 Tablespoons sugar 1-1/2 - two cups water saved from boiled potatoes or water dry yeast 1-1/2 cups white rice flour 1/2 - 1 teaspoon salt 3/4 cup sweet rice flour (glutinous) 1 Tablespoon Sure-Jel * 1/2 cup potato starch flour 1 Tablespoon plus 1 teaspoon quick-rise 1/2 cup potato flakes * 1/2 cup dry milk powder * 3 teaspoons xanthan gum * 2 Tablespoon vegetable oil 3 eggs, slightly beaten or egg substitute for more information log on this site...... http://www.globalgourmet.com/food/egg/egg0496/potbread.html