Eating porridge/congee.

@shia88 (4582)
Malaysia
August 14, 2010 6:06pm CST
Dear MYLotters, How many of you guys eat porridge for breakfast? and what kind of porridge do you like to eat? For me, I love to eat fish,frogleg and chicken porridge. I cook porridge at least once a week for my family, as breakfast or lunch. It is a healthy meal for my family. Of course, I am not cooking a plain porridge. I will add some vegetables like carrots,corn,green vegetable to my porridge.Not to forget to add some meat to make the porridge taste sweeter. This morning, I plan to cook frog leg porridge for my family as a breakfast.I do add ginger into the porridge to get a better taste. It is delicious to eat porridge with Maggi light soya sauce or BOVRIL. Share with my your thoughts. Thank you and have a nice weekend !!
1 person likes this
5 responses
@williamjisir (22903)
• China
4 Dec 10
I like porridge of any kinds, but most times I have plain porridge for breakfast as it is easier to cook. But we usually eat porridge with some dishes. Porridge is one of my favorites in summer, not only in the morning, but in the evening as well. Take care, shia.
@shia88 (4582)
• Malaysia
4 Dec 10
Hi, Porridge is always the healthier meail for family. SOmetimes, I will cook porridge for breakfast or lunch. It is pretty simple and easy to cook. For addition, I will cook another 1 to 2 dishes to eat together with porridge. I also like to add bit of Maggi soya sauce or Bovril to my porridge, the taste is superb.
@Bebs08 (10690)
• United States
16 Aug 10
frog leg porridge? you mean you are cooking frog legs and eat it with porridge? O wow!! I never try that. Just curious of how it tastes?
@shia88 (4582)
• Malaysia
18 Aug 10
Hi Bebs, I am cooking frogleg in my porridge.It means I am putting the frogleg into the porridge and let them cook together. It is best to get bigger size frogleg,so easier to eat. Add some sliced ginger to get rid off the fishy taste and do add some vegetables for sweet taste. Give it a try and whose know you may like to eat this frogleg porridge too. Hi ALbert, Yes ,frogleg is like chicken meat,but it taste softer and have less meat. Unless you are getting big size frogleg,then the meat is alot and I love to eat stir fried frogleg with dried chillies. It taste spicy and delicious. I just cook it two days ago.
@gicolet (1704)
• United States
16 Aug 10
I never cook or eat porridge on breakfast. Usually when I cook porridge is for dinner and I cook it with chicken and sliced hard boiled eggs. It's so yummy and my daughters love it!
@shia88 (4582)
• Malaysia
18 Aug 10
Hi, It is good to eat something light in the morning and from my point of view, porridge is one of the best breakfast menu. Sometimes, I will cook porridge for lunch during weekend. When I feel lazy to cook more food,then porridge comes to my mind.It is easy to cook and I just need to add some meats and vegetable to the porridge and it definitely have sweet taste and smell delicious.
@Porcospino (17724)
• Denmark
4 Dec 10
I have never tried fish, frogleg or chicken porridge, but it sounds interesting. I like the idea of trying something new. I don't usually eat porridge for breakfast, but I eat it in the evening sometimes. When I was a child my mother sometimes made barley porridge for us. Today my favourite porridge is rice porridge, but I also eat oat porridge sometimes. I always eat porridge with cinnamon, sugar and butter. When I was working in the home health team I sometimes cooked breakfast for the patients and some of them asked for oat porridge with mashes apples, but I have never tried that myself.
@damned_dle (3944)
• Philippines
18 Aug 10
FROG LEG? Wow, that is pretty exotic. First time I heard that with congee, and fish too. I usually eat porridge with oxtripe, chicken, eyeball (that is exotic too!) intestines (I don't know if it is from pork or beef). I am from the Philippines and those foods are normal here.