Portuguese wind.

@xFiacre (7112)
Ireland
October 15, 2015 2:08pm CST
I've been looking up the foods of Portugal on line in anticipation of some gastronomic indulgence in Lisbon next week and I came across a dessert made of eggs and almond, but I shall not be sampling it. How could I possibly keep a straight face while ordering "Fartes"?
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