Fried Egg Sandwiches
January 27, 2016 8:25pm CST
I grew up on a farm with many animals, including chickens, lots of chickens. Lots of chickens meant lots of eggs (and lots of fried chicken!). I'd guess that we ate fried egg sandwiches about once a week. I realized that we don't have them often around here. And on the tight budget we are are on, perhaps we should try to have them more. And the way I make fried egg sandwiches is delicious. Fried egg sandwiches, ala Jill, are made with fried eggs (of course), cheese, onion, pickle, mustard, and toast. Tonight's dinner: the yummy sandwiches and fresh spinach. Overall, it was a pretty tasty night! What do you put on your egg sandwich?
22 people like this
28 Jan 16
I like a little bit of cottage cheese cooked in with my scrambled eggs, but my hubby prefers a little bit of red onion and shredded cheddar cheese in it. And of course on some twelve grain bread, lightly toasted. Our son likes hot sauce on his eggs-eww.
• Eugene, Oregon
29 Jan 16
Anne came up with the idea of putting an egg in a shallow dish, grating some Parmesan cheese over it, adding some Italian seasoning, salt and pepper and microwaving it on a "melt" setting twice, then putting it it on toast or an English muffin. I eat one sometimes before I go to work and it is quite filling.
• Orangeville, Ontario
28 Jan 16
I find fried eggs give me a stomach ache but I can eat scrambled eggs or an omelette, or even egg salad, but there is something about fried eggs I can't stomach. I do make them for my husband for dinner when he works nights and doesn't want a heavy meal when he wakes up. He likes them with melted cheddar cheese and mayo on toast.