What's in your dish???
@teresatrotter (4073)
Jacksonville, Florida
August 15, 2016 4:06pm CST
I know we can't post recipes here, but I think it is okay to talk about the food we cook.
Anyway... I love flavoring my food well, and will literally try to have every spice that exists on the planet, to use to flavor my dishes, as well as other condiments.
One of the things I like to do is add soups, to flavor my dishes. I use broth, and stock too; but for this post...I am just focusing on the soups.
My favorite two soups to use are: Cream of Mushroom, and Cream of Chicken. These two soups just adds so much flavor to casserole dishes, and I will even use them to make gravy.
Do you have any favorite soups that you like to use, when you are cooking? And I am not just speaking of eating them alone, in a bowl. But actually...adding them to your dishes.
5 people like this
5 responses
@CinnamonGrl (7083)
• Santa Fe, New Mexico
15 Aug 16
I have a nice carton of chicken broth, and I use the cream of mushroom soup too, like you do. I also use th Lipton dry onion soup mix in a lot of things. I probably use that more than anything else. In meatballs, meat loaf, hamburgers, all kinds of things.
1 person likes this
@teresatrotter (4073)
• Jacksonville, Florida
15 Aug 16
I used to use that a lot. But then there was so many other things available, I just stopped using it.
@Archie0 (5636)
•
26 Aug 16
Once I tried to add cream of chicken to my chicken puffs. Rather than making white sauce and adding cheese to it, I make a thick slurry of cream of chicken and add cheese to it and it just goes amazing as a filling to the puff pastries. The o lu difficult thing to find is puff pastry sheets here. I can make them from scratch but it is a real hardwork.
@teresatrotter (4073)
• Jacksonville, Florida
15 Aug 16
Cream corn??? Now that is different. What do you use it in?
@Hatley (163781)
• Garden Grove, California
15 Aug 16
I no longer cook for myself as I'm in a retirement center bu I use to use cream of mushroom and also cream of celery soup to add to casseroles.
@teresatrotter (4073)
• Jacksonville, Florida
15 Aug 16
I don't know why I never think to use cream of celery.
@Jessicalynnt (50525)
• Centralia, Missouri
16 Aug 16
the thing is you COULD do a recipe, if you wrote other stuff with that post. Like memories associated with it, or things you learned making it, anything to take it from a post to a discussion
