I´m back from eating chinese.
By marguicha
@marguicha (215405)
Chile
November 29, 2016 8:07pm CST
There were abalone in a chinese sauce. We had a wonderful wine and I asked for kir royal to star with.
As entrees we ate a chinese sweet and sour meat (not so interesting) and some hot peppers filled with seafood and fried (awesome).
I did not want any desert as I just wanted the taste of the abalone in my mouth.
I don´t know if the laptop is working better. But I don´t care in thismomnet. I´m too happy, my tummy is full and I had a lovely time.
7 people like this
6 responses
@marguicha (215405)
• Chile
30 Nov 16
It was a dinner. And I´m not acostumed to eating so much at dinner so I don´t know how I´ll sleep
1 person likes this
@marguicha (215405)
• Chile
30 Nov 16
@just4him I slept at dawn. I´m not acostumed to eating those amounts of food so late at night.
. I´m not acostumed to eating those amounts of food so late at night.1 person likes this
@just4him (306115)
• Green Bay, Wisconsin
30 Nov 16
@marguicha I hope you managed to sleep.
1 person likes this
@marguicha (215405)
• Chile
30 Nov 16
When I was a child, abalone was not so scarce as it is now. But they took ot out until it became scarce. Now there are some months where there is no permit to take it out of the sea.
1 person likes this
@marguicha (215405)
• Chile
30 Nov 16
@JudyEv We used to have plenty of abalone in our coast. Not anymore
1 person likes this
@JudyEv (325759)
• Rockingham, Australia
30 Nov 16
@marguicha It can be quite expensive here too.
1 person likes this
@louievill (28851)
• Philippines
30 Nov 16
Stuffed pepper is awsome! Sea food filling makes it more exciting and exotic
seems like you rewarded yourself after your check up my friend
seems like you rewarded yourself after your check up my friend1 person likes this
@marguicha (215405)
• Chile
30 Nov 16
Absolutly! Although it was by chance. My friends come every Tuesday to my house and I invite them for tea. I have cake, ham and cheese, jams and avocado sauce. Once in a while they onvite me out to a restaurant.
1 person likes this
@sabtraversa (12929)
• Italy
30 Nov 16
Abalone sounds interesting. 
I used to have sweet and sour meats when I was a child, now I don't like them anymore. I'm into hot chili sauces now, but dumplings are still my favorite Chinese restaurant dish.
I used to have sweet and sour meats when I was a child, now I don't like them anymore. I'm into hot chili sauces now, but dumplings are still my favorite Chinese restaurant dish. 1 person likes this
