Lunch today - using leftover Easter ham
By Kelli M
San Jose, California
April 21, 2017 4:11pm CST
I put together a quick tortilla wrap for my lunch with a slice of Easter ham, a slice of sharp Cheddar cheese, a handful of salad greens, and some mustard and mayonnaise. Some tomato or pickle would have gone perfectly with the wrap, but I didn't have any.
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