I just finished my lunch.
By marguicha
@marguicha (215405)
Chile
August 8, 2017 1:22pm CST
I found some delicious blood sausages in the freezer and took out one to cook a sausage with a cooked potato. I was planning to make either a spinach salad or a spinach soup. But then I found some fresh mushrooms in the fridge that had to be eaten first. So I sauteed them in butter, added salt and pepper and they turned out delicious.
I diced the potato in the skillet where I has sauteed the mushrooms and they were much better.
I love blood sausage but I have found that it is a dish that people either love or hate. Have you had them? Do you like them?
6 people like this
6 responses
@andriaperry (116860)
• Anniston, Alabama
8 Aug 17
I do not know blood sausage.
For breakfast and lunch I have creamed spinach and a bowl of vegetable soup.
2 people like this
@LovingMyBabies (85127)
• Valdosta, Georgia
8 Aug 17
I have never had them but I hope you enjoy it. =)
2 people like this
@allen0187 (58444)
• Philippines
9 Aug 17
Never had these. Why are these called blood sausage?
1 person likes this
@allen0187 (58444)
• Philippines
10 Aug 17
@marguicha I see.
How does it taste like?
1 person likes this
@marguicha (215405)
• Chile
9 Aug 17
It is made with blood from slaughtered cattle.
1 person likes this
@celticeagle (159008)
• Boise, Idaho
9 Aug 17
What is blood sausage and why is it called that? I like Chorizo sausage which is a local thing. We have a lot of Basque people here and they have them.
1 person likes this
@marguicha (215405)
• Chile
9 Aug 17
This sausage is made with spiced blood from cattle when they slaughter them for meat.
1 person likes this
@marguicha (215405)
• Chile
9 Aug 17
Some people don´t like it and some people don´t know about it.
1 person likes this
