Time for lunch.
By marguicha
@marguicha (215325)
Chile
October 1, 2017 11:11am CST
I am going to stop mylotting and get something to eat. I think that the best idea will be an omelette. I have eggs, mushrooms, a bit of cooked rice and some chives. All that should make an awesome omelette. What do you think?
What are you having for lunch or dinner? I want my lunch to be light because I´m sure that Tania will have a lot of delicious things for Diego´s birthday.
See you soon.
10 people like this
11 responses
@marguicha (215325)
• Chile
2 Oct 17
Those are the dishes I like but should not eat.
2 people like this
@LadyDuck (457857)
• Switzerland
2 Oct 17
@marguicha I only eat once in a while, the taste is so good.
@marguicha (215325)
• Chile
2 Oct 17
It was delicious. Egg do help a lot when you want a good and easy meal.
2 people like this
@SHOHANA (16094)
• Bangladesh
2 Oct 17
@marguicha yup i slept tight as always , how was your lunch?
1 person likes this
@Courtlynn (66921)
• United States
1 Oct 17
Hope it was good. No lunch here. And no idea what dinner will be
2 people like this
@JohnRoberts (109857)
• Los Angeles, California
1 Oct 17
Enjoy your lunch. I am having chicken for dinner.
2 people like this
@allen0187 (58438)
• Philippines
1 Oct 17
Dinner was a small piece of fried chicken and a cup of rice. Wasn't really in the mood to eat.
1 person likes this
@RasmaSandra (73326)
• Daytona Beach, Florida
1 Oct 17
Today I had some chicken croquets, beans in tomato sauce with pelmeni which come frozen and you just boil up and then add to whatever you want. Here is a link for you.
From Wikipedia, the free encyclopedia Jump to: navigation, search Pelmeni Pelmeni served with smetana (sour cream) Type Dumpling Place of origin Russia Main ingredients Dough: flour, water, sometimes eggs Filling: minced meat (pork, lamb, beef, or any othe
2 people like this
@petatonicsca (7070)
• Japan
2 Oct 17
I love omelettes and eggs in any style. I had a lot of eggs last week. Tonight I had lentil stew, bread, and greens that I cooked.
1 person likes this
@kobesbuddy (74483)
• East Tawas, Michigan
1 Oct 17
Your omelette sounds wonderful, maybe I will do the same thing, for us! Good idea, thanks:)
1 person likes this
@marguicha (215325)
• Chile
2 Oct 17
I make omelettes a lot, specially when I´m alone.
1 person likes this
@marguicha (215325)
• Chile
2 Oct 17
@kobesbuddy I love the dark orange egg yolk from country eggs
1 person likes this
@kobesbuddy (74483)
• East Tawas, Michigan
2 Oct 17
@marguicha We cook a lot of eggs, fresh from a farm:)
1 person likes this
