Food Porn: ‘Talangka Rice'

@Shavkat (137215)

Philippines

December 3, 2017 4:14am CST

It is a great Sunday to eat out. I had been working for the whole week and need to reward myself. Now, I am having dinner at Igorot Park, Camp John Hay, Baguio, Philippines. I decided to have ‘Talangka’ or Crab Rice and Kahlua Batirol for dinner. It wasn’t that pricey and the most important is to digest a proper meal. I hope you like the food presentation of this restaurant. What’s your dinner, guys? Image Credit: Shavkat

21 people like this

23 responses

@JustBhem (70555)

• Davao, Philippines

3 Dec 17

People here too lazy to cook, so I only have scrambled egg for dinner. Lol

3 people like this

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@Shavkat (137215)

• Philippines

3 Dec 17

@JustBhem It is the quickest way to survive.lol

2 people like this

@Shavkat (137215)

• Philippines

3 Dec 17

It also happens here, my friend. That's the reason why I eat out for my dinner tonight.lol

2 people like this

@JustBhem (70555)

• Davao, Philippines

3 Dec 17

@Shavkat Hahaha. And eggs are easy to cook.

2 people like this

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@maezee (41997)

• United States

3 Dec 17

I have never had this. Is it spicy? Enjoy it.

3 people like this

@Shavkat (137215)

• Philippines

3 Dec 17

It wasn't spicy. I am not fond of having one. It basically tastes a bit salty and sweet by having some of the fried bananas.

2 people like this

@averygirl72 (37716)

• Philippines

4 Dec 17

That sounds delicious. We have sinigang sa miso here. Is that in the photo? Where is the crab?

2 people like this

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@averygirl72 (37716)

• Philippines

4 Dec 17

@Shavkat I see. My mother cook it

1 person likes this

@Shavkat (137215)

• Philippines

4 Dec 17

@averygirl72 I am sure it is so yummy.

2 people like this

@Shavkat (137215)

• Philippines

4 Dec 17

This is the meal. Actually, there is no crab shell. It is the crab eggs in the middle of the plate. I like 'sinigang miso.' Did you cook it?

1 person likes this

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@JudyEv (325759)

• Rockingham, Australia

4 Dec 17

This sounds really nice. It's good you treated yourself after a busy week.

2 people like this

@Shavkat (137215)

• Philippines

4 Dec 17

I am still human and needs to be rewarded.

1 person likes this

@Shavkat (137215)

• Philippines

5 Dec 17

@JudyEv I think I need to do that.lol I am planning to have a trip on 16th this month

1 person likes this

@JudyEv (325759)

• Rockingham, Australia

4 Dec 17

@Shavkat I reward myself often.

1 person likes this

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@ridingbet (66857)

• Philippines

3 Dec 17

that is the egg of the crab? i like the talangka, i eat them whole and i don't 'debone ' them. i dip th talangka in a saucer of vinegar.

2 people like this

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@Shavkat (137215)

• Philippines

4 Dec 17

@ridingbet I had enjoyed eating it. Hopefully, I can visit the resto again before the end of the year.

2 people like this

@Shavkat (137215)

• Philippines

3 Dec 17

It was like craving something. But then, we need to be cautious in eating the crab eggs. It is a high content of bad cholesterol.

2 people like this

@ridingbet (66857)

• Philippines

4 Dec 17

@Shavkat eat that with rice, and don't eat it solo. i love that.

2 people like this

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@peachpurple (13884)

• Malaysia

3 Dec 17

what is that? looks like a banana split roasted?

2 people like this

@Shavkat (137215)

• Philippines

3 Dec 17

It was the type of banana that we called 'saba." It was cut into halves, fried and sprinkled with sugar.

2 people like this

@Shavkat (137215)

• Philippines

3 Dec 17

@peachpurple I think some menus are alike with Asian countries. I hope I can try some Malaysian food.

2 people like this

@peachpurple (13884)

• Malaysia

3 Dec 17

@Shavkat oh just like the malaysian snack

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@allen0187 (58444)

• Philippines

4 Dec 17

I'm not fond of this because of its high cholesterol content. I do like tinapa rice.

2 people like this

@Shavkat (137215)

• Philippines

4 Dec 17

I am going to be worried about you. Luckily, I am not hypertensive.

@cherriefic (10400)

• Philippines

4 Dec 17

I love talangka rice. So yummy but careful with it's high cholesterol.

2 people like this

@Shavkat (137215)

• Philippines

4 Dec 17

It is a good thing that I am not hypertensive. If I am, then I will not order this meal.

s sivasubrahmanyam

@shivamani10 (11038)

• Hyderabad, India

3 Dec 17

yeah. This is a good presentation of the items.Decent. But, I do not know about this rice. This is looking like an ordinary rice of India. This is looking white.Only this much for your Dinner?

2 people like this

@Shavkat (137215)

• Philippines

3 Dec 17

Actually, it is just a staple rice with crab eggs in the middle. They had just joined the name 'talangka' or crab eggs with side dish on the plate. I am on a diet, my friend. I don't need to consume food more than this.lol

1 person likes this

@Shavkat (137215)

• Philippines

3 Dec 17

@shivamani10 I don't think so.

1 person likes this

s sivasubrahmanyam

@shivamani10 (11038)

• Hyderabad, India

3 Dec 17

@Shavkat Oh..but people on diet should take only juice. You are consuming more food then.....ah..ah..ah..

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• Egypt

3 Dec 17

wow nice, it's really looks delicious my breakfast was Kufta, Rumi cheese and a cup of milk and tea

2 people like this

@Shavkat (137215)

• Philippines

3 Dec 17

It sounds delicious. Mostly, I like food sprinkled with cheese. I hope you will have a great day ahead.

2 people like this

@Shavkat (137215)

• Philippines

3 Dec 17

@gullver No problem, bro.

2 people like this

• Egypt

3 Dec 17

@Shavkat Thanks bro, and I hope a good day for you too

2 people like this

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@ilocosboy (45157)

• Philippines

4 Dec 17

why its called talangka rice when it just look like a regular rice?

2 people like this

@Shavkat (137215)

• Philippines

4 Dec 17

I guess the highlight of the 'talangka' is in the middle of the plate.

@ilocosboy (45157)

• Philippines

5 Dec 17

@thelme55 (76476)

• Germany

4 Dec 17

Yummy! It makes me hungry. I think I will prepare Pinoy food for lunch in a few minutes.

2 people like this

@Shavkat (137215)

• Philippines

4 Dec 17

I agree. I also had this craving when working abroad before.

2 people like this

@Happy2BeMe (99399)

• Canada

3 Dec 17

That looks really good. It is only breakfast time. I had some raisin toast and cranberry juice.

2 people like this

@Shavkat (137215)

• Philippines

3 Dec 17

It sounds a light breakfast and I think it is best breakfast meal to start the day.

2 people like this

@Shavkat (137215)

• Philippines

3 Dec 17

2 people like this

@Happy2BeMe (99399)

• Canada

3 Dec 17

@Shavkat thank you

2 people like this

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@nangayo (2291)

• Nairobi, Kenya

4 Dec 17

That food looks so tasty that is a good presentation there.

2 people like this

@Shavkat (137215)

• Philippines

4 Dec 17

It is a simple food presentation and tasty.

2 people like this

@snowy22315 (169965)

• United States

3 Dec 17

I bet it was tasty!

2 people like this

@Shavkat (137215)

• Philippines

4 Dec 17

It is indeed tasty, my friend. I hope you are enjoying the rest of the day today.

1 person likes this

@allknowing (130066)

• India

3 Dec 17

All fancy names Your plate looks inviting.

2 people like this

@Shavkat (137215)

• Philippines

3 Dec 17

Thank you, my dear friend. Some restos have their own way to attract their customers. This local resto captured my attention to try this meal.

2 people like this

@lady1993 (27225)

• Philippines

3 Dec 17

i have wanted to eat crab for quite some time. that is mouth watering

2 people like this

@Shavkat (137215)

• Philippines

3 Dec 17

I agree. I also prefer to have freshly caught crabs and having fun to have the crabs' meat from its hard shells.

1 person likes this

@sjvg1976 (41131)

• Delhi, India

3 Dec 17

Seems to be a tasty dish from your picture. Is it special dish of Philippines? I haven't seen it in India.

2 people like this

@Shavkat (137215)

• Philippines

3 Dec 17

I think it is a special dish in the resto. It is quite easy to prepare but the presentation is the only difference. The 'talangka' or crab eggs seems like a curry taste but not that spicy.

2 people like this

@hereandthere (45651)

• Philippines

3 Dec 17

i've only seen taba ng talangka (crab fat/crab roe) in bottles. i didn't know it's served with kalamansi. is kahlua batirol chocolate or coffee?

2 people like this

@Shavkat (137215)

• Philippines

3 Dec 17

Oh, sorry. The 'Kahlua batirol' is one of the drinks offered in the resto. It is like a choco latte. I also like the crab eggs in bottles, but it wasn't that pure. I think it is mixed with flour.

2 people like this

@RasmaSandra (73407)

• Daytona Beach, Florida

3 Dec 17

That looks very good. It is morning still here in Latvia and I haven't decided what I will eat today.

2 people like this

@Shavkat (137215)

• Philippines

3 Dec 17

Thank you for liking it. I hope you had found the food to digest today.

2 people like this