stinky breath breakfast
By Kelli M
@spiderdust (14741)
San Jose, California
August 22, 2018 11:41am CST
The other half brought home two loaves of garlic sourdough bread from work. I love this bread when it's been toasted and buttered. It's a glorious thing in the morning, even without cheese or eggs.
One drawback is that I have garlic breath for a while, even after brushing my teeth, but it's still worth it.
Did you have a less aromatic breakfast today?
13 people like this
13 responses
@spiderdust (14741)
• San Jose, California
23 Aug 18
It certainly lingers. It doesn't really bother me, but it definitely has a lot of garlic cloves baked in.
2 people like this
@LadyDuck (457412)
• Switzerland
23 Aug 18
@spiderdust If you smell your skin, if you sweat you will feel the garlic smell. I wonder if this could keep the mosquitoes away. I have to try.
1 person likes this
@spiderdust (14741)
• San Jose, California
23 Aug 18
@LadyDuck That sounds like a good reason to eat more garlic.
2 people like this
@TheHorse (205291)
• Walnut Creek, California
23 Aug 18
@spiderdust They are indeed. Actually, the older kids I work with wind up gobbling them up as well. It's a "bonding" thing.
2 people like this
@spiderdust (14741)
• San Jose, California
23 Aug 18
@TheHorse Years ago when I worked at Trader Joe's, we sold some sort of caffeinated mints in a tin. I switched to those for a while, but I still prefer the original mint Altoids.
1 person likes this
@spiderdust (14741)
• San Jose, California
23 Aug 18
They are curiously strong mints.
2 people like this
@LovingMyBabies (85127)
• Valdosta, Georgia
22 Aug 18
I have never had that bread but I LOVE anything garlic, so good! =) I had some cinnamon life cereal for breakfast today. So grateful for a good breakfast.
1 person likes this
@spiderdust (14741)
• San Jose, California
23 Aug 18
I should try to make some of this!
2 people like this
@spiderdust (14741)
• San Jose, California
23 Aug 18
@TheHorse And full of antioxidants, like selenium and vitamin C!
@spiderdust (14741)
• San Jose, California
23 Aug 18
I love onion bagels, so that wouldn't have been much better! Especially if I have lox too!
1 person likes this
@spiderdust (14741)
• San Jose, California
29 Aug 18
We had some more of it with dinner tonight!
1 person likes this
@spiderdust (14741)
• San Jose, California
23 Aug 18
It's so delicious though. I actually had two slices.
@kobesbuddy (74448)
• East Tawas, Michigan
23 Aug 18
I love toasted bread, with coffee in the morning! Garlic is my favorite flavor of all:) I had toasted whole-grain bread with honey today.
@thislittlepennyearns (58109)
• Defuniak Springs, Florida
23 Aug 18
I had a chocolate chip muffin yesterday. Today I had pop tarts and something else.
@dgobucks226 (34317)
•
29 Aug 18
Garlic bread was always a favorite of mine. Use to really enjoy dunking it in my spaghetti sauce. Don't indulge to much anymore due to acid-reflux disease But definitely worth the mouthwash later on to get rid of that garlic breath
1 person likes this
@spiderdust (14741)
• San Jose, California
23 Aug 18
That's one of my usual breakfasts, but not when I have the garlic loaves in the house.
1 person likes this
@arunima25 (85265)
• Bangalore, India
22 Aug 18
I had idli sambhar, a South Indian breakfast and I love it and it's aroma. I love toasted garlic bread and don't mind the garlic breath.
@spiderdust (14741)
• San Jose, California
23 Aug 18
I've never had that one... it's steamed rice cakes with vegetables and spices, right?
1 person likes this
@arunima25 (85265)
• Bangalore, India
23 Aug 18
@spiderdust Yes. It steamed fermented rice and pulse batter. We get some different varieties of batter too. Sambhar is pulses cooked with lots of veggies and special sambhar powder.