Will you remove the tomato seeds when you cook them?

tomato seeds
@youless (112113)
Guangzhou, China
October 30, 2018 2:25am CST
Perhaps it sounds strange as I have never considered to remove them when I am cooking. Then I read some recipes that they need to remove the tomato seeds so that the food will not be so liquid and it will taste better. I think we probably don't want to waste any bit of it
18 people like this
26 responses
@xFiacre (12598)
• Ireland
30 Oct 18
@youless Goodness you would be there all day trying to rid of them all.
5 people like this
@LadyDuck (458091)
• Switzerland
30 Oct 18
No, it's very easy, I remove the seeds almost every time I use tomatoes for cooking, seeds are bitter cooked.
3 people like this
@youless (112113)
• Guangzhou, China
30 Oct 18
It is easy to remove them. Just take the seeds part outside.
1 person likes this
@LadyDuck (458091)
• Switzerland
30 Oct 18
As I already explained when we were talking about "knives" seeds must be removed for several recipes. Seeds are bitter, they are wet and they can ruin a good recipe.
3 people like this
@youless (112113)
• Guangzhou, China
30 Oct 18
To me the tomato seeds are just wet and I don't think they are bitter. I am sensitive to the bitter flavor. If it is bitter, be sure I will not eat tomatoes
2 people like this
@LadyDuck (458091)
• Switzerland
30 Oct 18
@youless It seems you cannot feel the difference, I do and I will never make a sauce for an Amatriciana adding the seeds. The only time I did because I was in a hurry my brother asked me if I have forgot how to cook.
2 people like this
@maclanis (2357)
• Belgium
30 Oct 18
No, I don't remove them. They don't bother me and it's too much work to get rid of them.
2 people like this
@youless (112113)
• Guangzhou, China
30 Oct 18
This is how I feel. I just remove its skin most of the time and that's all.
1 person likes this
@maclanis (2357)
• Belgium
30 Oct 18
@youless I'm even too lazy to do that!
1 person likes this
@May2k8 (18079)
• Indonesia
30 Oct 18
Nope, I will including the seeds.
3 people like this
@youless (112113)
• Guangzhou, China
30 Oct 18
Me, too.
2 people like this
@shubhu3 (36464)
• New Delhi, India
30 Oct 18
That's a very tough task. I never do it and will never do too
2 people like this
@youless (112113)
• Guangzhou, China
30 Oct 18
It is not very difficult but I just will not do so.
1 person likes this
@shubhu3 (36464)
• New Delhi, India
30 Oct 18
@youless It is for me am very lazy
1 person likes this
• Philippines
30 Oct 18
Haha, well. I.also dont remove the seeds cause its just a waste of time.
2 people like this
@youless (112113)
• Guangzhou, China
30 Oct 18
Perhaps the western recipes need to remove the tomato seeds.
2 people like this
• Philippines
30 Oct 18
@youless it depends on the dish that they will be making. I guess, byt not all dish does not neet to remove the seeds.
2 people like this
@m_audrey6788 (58485)
• Germany
30 Oct 18
I don`t remove the seed from tomato especially in salads
1 person likes this
• Germany
30 Oct 18
@youless Yes so true the tomatoes makes it more tasty
1 person likes this
@youless (112113)
• Guangzhou, China
30 Oct 18
Your salads must taste well
1 person likes this
@louievill (28851)
• Philippines
30 Oct 18
No, we do not remove the seeds, I think most Asian cooking does not require it. I also think Philippine common variety of tomaoes have very small seeds.
1 person likes this
@youless (112113)
• Guangzhou, China
30 Oct 18
You are right. Asians will not remove the tomato seeds because we don't mind it to be so liquid.
1 person likes this
@youless (112113)
• Guangzhou, China
30 Oct 18
You are right. Asians will not remove the tomato seeds because we don't mind it to be so liquid.
@louievill (28851)
• Philippines
30 Oct 18
@youless Asians stir fry tomatoes in a wok most of the time which causes excess liquid to evaporate.
1 person likes this
@mesbakh (2284)
• Indonesia
31 Oct 18
no, but my wife does
1 person likes this
@youless (112113)
• Guangzhou, China
31 Oct 18
She must be good at cooking.
@youless (112113)
• Guangzhou, China
1 Nov 18
@mesbakh You are a considerate husband
@mesbakh (2284)
• Indonesia
31 Oct 18
@youless not too good but i eat anything she cooks for me
1 person likes this
@Mavic123456 (21898)
• Thailand
30 Oct 18
nope... I never unless I will use it for planting.
1 person likes this
@youless (112113)
• Guangzhou, China
31 Oct 18
I haven't planted a tomato before. Is it easy?
@Mavic123456 (21898)
• Thailand
31 Oct 18
@youless nope... it is difficult so I stopped trying. haha. but I think it will be better if you put the seedling to a toilet paper or paper napkins
1 person likes this
@rakski (112925)
• Philippines
30 Oct 18
I remove them all the time when I cook
1 person likes this
@youless (112113)
• Guangzhou, China
30 Oct 18
I am surprised to hear that because I thought Asians may not mind it.
1 person likes this
@rakski (112925)
• Philippines
30 Oct 18
@youless Really? I am not just dont. Like it in my cooking
1 person likes this
• Peoria, Arizona
30 Oct 18
I remove them when I make a Spanish rice, because they can get bitter and that isn't how I want my rice to be, but other than that I don't remove them
1 person likes this
@GardenGerty (157551)
• United States
31 Oct 18
@youless Some varieties have more seeds and are wetter. Some less. My mom, when she was alive, preferred "Roma" tomatoes, a sauce tomato, for her sandwiches. She did not like cherry or grape tomatoes, said they had too much seed and skin for her taste. I like them all.
1 person likes this
@youless (112113)
• Guangzhou, China
31 Oct 18
In fact it is strange for me that the tomato seeds will be bitter. I wonder whether we have the same tomatoes.
1 person likes this
• Peoria, Arizona
31 Oct 18
@youless we mostly use roma tomatoes which are very wet and tons of seeds that can be a bit bitter because tomatoes are so acidic
1 person likes this
@anya12adwi (6037)
• India
31 Oct 18
It's impossible and I don't wanna take time for removing the seeds.. It is burdensome
1 person likes this
@youless (112113)
• Guangzhou, China
31 Oct 18
I think our tomatoes may be different from the European ones.
1 person likes this
• India
31 Oct 18
@youless Yeah, even lemons.. Lemons are here smaller..
1 person likes this
@Fruity_ (885)
• Indonesia
30 Oct 18
I always eat or cook the whole tomato.
2 people like this
@youless (112113)
• Guangzhou, China
30 Oct 18
The same here.
2 people like this
@GardenGerty (157551)
• United States
31 Oct 18
I try to save anything I remove from a fruit or veg to put into a soup later. I am too lazy to remove seeds from them.
1 person likes this
@youless (112113)
• Guangzhou, China
31 Oct 18
That's a good way not to waste the food
@mayka123 (16584)
• India
31 Oct 18
I have never thought of removing the seeds. I find them tasty and I dont think it has ever ruined my food.
1 person likes this
@youless (112113)
• Guangzhou, China
31 Oct 18
I feel the same.
1 person likes this
@jstory07 (134456)
• Roseburg, Oregon
2 Nov 18
I cook with the seeds in and they taste good.
1 person likes this
@youless (112113)
• Guangzhou, China
2 Nov 18
Actually here we don't have a habit to remove the seeds from the tomatoes.
@Icydoll (36717)
• India
31 Oct 18
Sometimes I remove. yeah actually it makes the food liquid so it's better to remove
1 person likes this
@youless (112113)
• Guangzhou, China
1 Nov 18
Perhaps it depends on what dish you make.
1 person likes this
@Janet357 (75656)
31 Oct 18
As far as i know, well just old people advice, seeds can cause problem in appendix
1 person likes this
@youless (112113)
• Guangzhou, China
31 Oct 18
We are different here.
1 person likes this
• Philippines
31 Oct 18
Yes, I do sometimes. I have learned that from my friend who is a chef.
1 person likes this
@youless (112113)
• Guangzhou, China
31 Oct 18
Your friend may be a chef to cook western food.
1 person likes this