A cake fit for a governor

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Another iconic Australian dish is the lamington. This is a butter or sponge cake cut into squares then coated in a thin chocolate sauce and rolled in desiccated coconut. There are several variations with the small squares being cut in two and sandwiched with strawberry jam or cream or sometimes even both. Several opinions have been put forward as to who the lamington was named after but it seems it was either Lord Lamington or his wife. The former was Governor of Queensland from 1896 to 1901. Lamingtons are very popular in Australia and are often the subject of ‘lamington drives’ where dozens of boxes are sold to raise funds for a specific cause. While I like lamingtons I prefer jelly cakes which are very similar. However the cakes are rolled in strawberry jelly (jello) then in coconut. Several countries have similar confections but known by different names. Photo: Chuck Norris [CC BY-SA 3.0 (https://creativecommons.org/licenses/by-sa/3.0)], from Wikimedia Commons