My Tuna Pasta
By YoghurtGal
@flapiz (22402)
United Kingdom
January 23, 2019 6:40am CST
It’s just a Tuna pasta but I’m proud to say I made it. I’m not known to be domesticated and this is one of those days when I feel like doing something useful in the house.
Everybody loved it and I feel motivated to cook again next time.
Ingredients: Spicy tuna, tuna in flakes in oil, cream of mushroom, pasta, Parmesan cheese garlic, onion, black pepper, and herb of your choice.
16 people like this
19 responses
The sauce has tuna?
But it’s not too hard.
@JohnRoberts (109857)
• Los Angeles, California
23 Jan 19
Practice makes perfect on culinary skills.
3 people like this
@freelancermariagrace (27219)
• Philippines
24 Jan 19
I love tuna pasta. try sardines pasta next time 
1 person likes this
@flapiz (22402)
• United Kingdom
28 Jan 19
@freelancermariagrace So far so good Maria got an employer for UK :)
1 person likes this
@freelancermariagrace (27219)
• Philippines
28 Jan 19
@flapiz Thank you, Floraine. Hope is well with you 
1 person likes this
@flapiz (22402)
• United Kingdom
23 Jan 19
@WiseGhots Hahaha it’s okay. We have after all different palates. How about other fishes?
1 person likes this
@WiseGhots (14607)
•
23 Jan 19
@flapiz I've tried tuna before, but I have to confess that I hated. 
1 person likes this
@Mavic123456 (21898)
• Thailand
23 Jan 19
yummy.. pasta and tuna .. and with cheese... why not .. why not...
1 person likes this
@flapiz (22402)
• United Kingdom
25 Jan 19
@Mavic123456 Well that sounds nice. Coconut milk or the coconut juice?
1 person likes this
@Mavic123456 (21898)
• Thailand
24 Jan 19
@flapiz try vegetarian pasta... instead of milk use coconut
1 person likes this
@flapiz (22402)
• United Kingdom
23 Jan 19
Well I wasn’t so sure if recipes are allowed here in mylot but
Yep I’ve added the ingredients.
@MALUSE (69413)
• Germany
23 Jan 19
@flapiz No, that's not what I mean. We are indeed not allowed to post recipes and adding a list of ingredients doesn't make much sense but you can 'describe' what you do.
What you do first and what you do next, how you prepare the ingredients before you add them and why you add this or that - this is what makes a post interesting.
1 person likes this
@moffittjc (118427)
• Gainesville, Florida
25 Jan 19
I'm not a big fan of tuna, but that dish looks really good! I think I would enjoy eating it!
1 person likes this
@moffittjc (118427)
• Gainesville, Florida
29 Jan 19
@flapiz So, how did it taste? Was it as good as it looked?
1 person likes this
@yoalldudes (35040)
• Philippines
23 Jan 19
Delicious. What is the herb you used?
1 person likes this
@flapiz (22402)
• United Kingdom
23 Jan 19
@yoalldudes Oh we know it’s edible we bought it from the shop but we forgot what it’s called. I would not eat a random sprout.
1 person likes this
@yoalldudes (35040)
• Philippines
23 Jan 19
@flapiz Oh my isnt that dangerous? I mean not knowing what it is.
1 person likes this
@ZedSmart (19753)
• Philippines
27 Jan 19
I'll try this one in the future. I want to try another recipe because I am so used of the usual tomato sauce and alfredo sauce is not really my main taste but sometimes I ate it at resto but did not bother to prepare my own. I think I would experiment some pasta recipe that is out from the usual and I hope I can come up with tasty and fulfilling dish.
1 person likes this
@eliza_godinez12 (5567)
• Philippines
23 Jan 19
Wow, it looks really delicious. I would love to give it a try at home.
1 person likes this
@florelway (23095)
• Cagayan De Oro, Philippines
29 Jan 19
Doesn't seem complicated to prepare what kind of pasta are you using.
1 person likes this
@flapiz (22402)
• United Kingdom
29 Jan 19
I’m not sure of the brand but the middle price spaghetti.
