Use of salt

Nepal
January 13, 2007 12:21am CST
why is salt so much important part of human food/
3 responses
@thekiwi (588)
• United States
13 Jan 07
it brings the food together, or make it taste better...its just an extra something to add to your dinner to make it better!
@4rC_4nG3L (132)
13 Jan 07
I'm not sure, but i know too much can kill you and too little can kill you, lol ...
@rose007 (247)
• India
13 Jan 07
salt is to use for the taste of food and also it helps to activate brain cells quickly. so that only salt is an essential one in the food