Use of salt / myLot

Nepal

January 13, 2007 12:21am CST

why is salt so much important part of human food/

3 responses

• United States

13 Jan 07

it brings the food together, or make it taste better...its just an extra something to add to your dinner to make it better!

•

13 Jan 07

I'm not sure, but i know too much can kill you and too little can kill you, lol ...

• India

13 Jan 07

salt is to use for the taste of food and also it helps to activate brain cells quickly. so that only salt is an essential one in the food