I love Salmon and I need some NEW SALMON RECIPES...

Smoked Salmon Pate For 6 people: 8oz Smoked salmon trimmings 1/2 Lemon (juice) 2oz Butter 2 tsp Mayonnaise 1 tsp Horseradish 45ml Creme fraîche pinch Cayenne pepper 1 tsp Dill Smoked salmon combined with dill, horseradish and crème fraîche Blend the salmon and lemon juice in a food processor. Melt the butter, continue to blend and slowly pour in the butter, add the rest of the ingredients until finely mixed but not over blended. Spoon into ramekins and refrigerate.

Baked Salmon Cakes: Ingredients: 5 mashed potatoes 1 egg slightly beaten 1 tablespoon minced onion 1 can of salmon drained and broken up 1 tablespoon melted butter dusting of cornflour melted cheese When mashed potatoes have cooled slightly, stir in the slightly beaten egg and onion and then gently fold in the salmon, gently grease a muffin pan, dust the pan lighlty with cornflour, spoon in the salmon mixture, the lighlty drizzle on top the melted butter. Bake at 400 degrees for 20 minutes then serve with the melted cheese on top.

try this web sire they look like they have alot of recipes: www.thesalmons.org