got any recipes about cakes? cookies? desserts?
13 Feb 07
I have two favorite cookie recipes that I quite enjoy making a large majority of the time. I included them below if you are interested in getting some idea's or even making them sometime as well. I find that they are not only delicious, but I also find them to be rather moist. They are also quite simple to make at the same time though to. I hope if you end up making them that they get eaten as fast as they do around our household. I know that they never end up lasting for more than two days around here. Thanks for allowing me to share! xx "Chocolate Chip Cookies." Ingredients are as follows: - 3/4 cup of sugar - 3/4 cup of packed brown sugar - 1 cup of butter - 2 1/2 cup of all purpose flour - 1 tsp of baking soda - 1/2 tsp of salt - 2 cups of semi-sweet chocolate chips Directions are as follows: - Preheat your oven to 375 degrees F. - In a large to medium sized bowl.. Mix the sugar, the brown sugar, the butter & the egg by hand. - Then stir in the flour, the baking salt, & also the salt. The dough will be very stiff. Then stir in the chocolate chips. - Then drop the dough by rounded teaspoons. 2 inches apart on a greased cookie sheet. - Then bake the cookies for 8 - 10 minutes or until light brown. Centers will be very soft. - Then allow to cool for one or two minutes & then remove & place them on a wire rack to finish cooling. Then serve & enjoy! The other cookie recipe I quite enjoy baking is: "Monster Cookies." Ingredients are as follows: - 1 cup of granulated sugar - 1 1/2 cups of packed brown sugar - 1 cup of butter/margarine, softened - 2 teaspoons of vanilla - 1 cup of shortening - 2 eggs - 2 teaspoons of baking soda - 3 3/4 cups of all purpose flour - 1 teaspoon of salt - 2 cups of m&ms or smarties or chocolate candy/coated candies Directions are as follows: - First preheat the oven to 350 degrees F. - Then in a large bowl beat the two sugars, the butter, the shortening, the vanilla, as well as the eggs with an electric mixture on medium heat. Or you could mix it with a spoon. At least until it is well blended. - Then stir in the flour, the baking soda, along with the salt. And then stir in the candies you decided to use. - Then drop the dough by roughly 1/4 cupfuls about 3 inches apart on a greased or ungreased large cookie sheet. (I grease my pans personally..) - Then I bake the cookies for 12 - 16 mins or at least until they are a golden brown. Afterwards I will allow them to cool. And then I will remove them from the cookie sheet & transfer them to a wire rack. Then serve & ENJOY!
13 Feb 07
There are alot of discussions under baking, deserts, foods I like and cooking if you wanted to browse through these. I've got a few discussions on some recipes Ive tried and are family favourites if you wanted to have a look. Hope it helps a little.
13 Feb 07
Make Gooey Grits Cake Here it is: Grits Cake 1 yellow cake mix 4 eggs 1/2 cup melted butter 1 cup grits 8 oz. pack cream cheese 16 oz. powdered sugar 1 tsp. vanilla Preheat over 350 degrees farenheit (careful here, ovens may vary. Mine does, a lot!). Mix cake, 2 eggs, butter, and grits in a bowl. Mix cream cheese, powdered sugar, 2 eggs, and vanilla until smooth and creamy. Spread first mixture into a 9 x 13 pan. Pour second mixture over cake batter, then bake for 35-45 minutes (once again, ovens may vary). The top of the cake should be gooey. If you give this dessert recipe a try, I'd love to know what you think about it!