Hints for in and around the kitchen

Tweet

KITCHEN * Putting an extra handle on your kitchen screen door, down low enough for your toddler to reach, will eliminate your having to open the door each time the child wants in or out. * To measure spaghetti without a scale, wrap a tape measure or a marked piece of string around a bundle of spaghetti and use this table: 2 oz. = 2 1/2-in. bundle 4 oz. = 3 1/2-in. bundle 8 oz. = 4 1/2-in. bundle 12 oz. = 5 1/2-in. bundle 1 lb. = 6 1/2-in. bundle * When you boil milk, you can keep it from scorching if you rinse out the pan with cold water before adding milk. * For vegetarians who like gravy with their meals: Save the water from cooking vegetables and thicken with cream and peanut butter. A very old application for a modern-day trend. more tried and tested hints ( not all tried by me yet , but will be in the near future , hope they help in some small way * To remove the silk strands from fresh corn on the cob, wipe the ears with a damp paper towel. * To locate the spice you need quickly, arrange the jars alphabetically on the shelf. * To make a tasty summer soup from leftover vegetables, puree them in a blender with a little tomato juice until smooth. Chill well and serve with a thin slice of lemon as a garnish.