Chicken Casserole

United States
March 12, 2007 10:09pm CST
6 boneless skinless chicken breasts 1 can cream of mushroom soup 16 ounces sour cream 1/3 cup sherry cooking wine 1/2 pound sliced mushrooms or canned sliced mushrooms Preheat oven to 350 degrees. Place chicken in a casserole dish. Mix soup,sour cream, and sherry together in a large bowl. Stir in mushrooms. Spread over chicken and bake for 1 to 1 1/2 hours.
1 person likes this
1 response
@villageanne (8554)
• United States
13 Mar 07
That sounds good. I have some chicken in the refrigerator. I may have to make this for dinner tomorrow.