PLEASE...teach me the trick to making FLUFFY biscuits...

United States
March 23, 2007 2:28pm CST
I know you must know how to make real nice fluffy biscuits. Mine always turn out like any ones anywhere, not nice and puffy like in the restaurants. Do you know how to do this, please....
3 responses
@Linny1 (40)
1 Feb 08
Use butter in the batter
@kurtbiewald (2625)
• United States
23 Mar 07
no clue I make rolls instead, less heavy fat, more healthy pretty much the same recipe as pizza dough
• United States
23 Mar 07
A few important tips for biscuits: Use cold water (preferably ice water) and don't overwork the dough. Handle it as little as possible. In fact, don't worry if it's not totally mixed up. There should be some flour that's dry. Another trick I use when I make biscuits from scratch is to press or roll out the dough half as thick as I want it, and then I fold it over and press down or roll lightly to just make the two halves stick but not blend, and then cut the biscuits. This makes them split easily after they're cooked. Good luck!