How do you like your kraft dinner?

Canada
April 1, 2007 2:57pm CST
1. No-name or original Kraft dinner? (personally original KD all the way) 2. mushy noodles or firm? (for me its firm cant stand mushy) 3. add any spicing? (chili powder) 4. do you mix it according to box or another way? if another way tell me? (I mix it pretty much the same except I dont put a liquid in it... its cheesier that way) 5. do you create KD concocsions? if so give me a recipe? (mine is KD, hamburger and cream of mushroom soup mix it together and eat! I know it looks disgusting but tastes sooo good)
1 response
a_morris
@a_morris (31)
• Canada
2 Apr 07
1. KD! I've tried homemade but it's not as good. 2. Firm, me too! 3. Just ketchup. Sometimes I get egg noodle or shapes. The shapes hold the cheese better. 4. Stove top directions for the pasta. Microwave directions for the cheese.
1 person likes this
blackkatdreamer
@blackkatdreamer (1461)
• Canada
2 Apr 07
nice