I’ve posted SPAM and eggs with baked beans and rice many times before, but this was the first time I cooked and ate this in our new house. So I felt it had to be documented. That’s all.
A Sunday breakfast of a few weeks ago: I scrambled the eggs, Jac toasted the bread. I like it when Jac cooks but I love it even more when we cook together. And what’s great is our new kitchen...
This was a delicious rice noodle stir-fry Jac cooked, with sliced turkey steaks and pork steaks! She’d bought the turkey steaks and pork steaks fully intending to cook them up in whitey meals,...
Since there was sausage left over from breakfast and I had a rice craving, Jac made fried rice, with chopped up sausage, corn, peas and mushrooms, and a big handful of chopped fresh spring onion....
Our plan for the Saturday was: sleep in, have pancakes with bacon and maple syrup for breakfast, clean house, get ready to go out to dinner with Juji and Jay (that post next). Unfortunately, Jac had...
DinnerJac sliced up chicken thigh fillets and marinated them with salt and pepper. She then coated the chicken in “Kentucky” seasoning - we buy this in a box from the asian supermarket...