Any chocolate recepies?

Almost Fatfree Chocolate Cupcakes
12 servings

3/4 cup dark brown sugar, packed
1 egg
1 egg white
1 tablespoon oil
1/2 cup unsweetened cocoa powder
1 teaspoon vanilla extract
Confectioner's Sugar
1 1/3 cups all-purpose flour
1/4 cup applesauce, cinnamon flavored
1 1/2 teaspoons baking powder
1 1/2 teasspoons baking soda
1/2 teaspoon salt
2/3 cup skim milk

Preheat oven to 350 deg F. Line 12 muffin cups with paper liners. Combine flour, cocoa, baking powder, soda and salt. Beat the next six ingredients until combined, about 1 min. Stir in flour mixture alternately with milk until just combined. Pour batter into muffin cups. Bake 22 - 25 minutes or until toothpick comes out clean. Remove cupcakes from pan; cool on wire rack 30 min. Sprinkle with sugar, if desired.

Nutrition Facts
Amount Per Serving: Calories 120 - Calories from Fat 20
Percent Total Calories From: Fat 16%, Protein 11%, Carbohydrate 72%
Totals and Percent Daily Values (2000 calories): Fat 2g, Saturated Fat 0g, Cholesterol 18mg, Sodium 92mg, Total Carbohydrate 22g, Dietary Fiber 0g, Sugars 0g, Protein 3g, Vitamin A 55 units, Vitamin C 0 units, Calcium 0 units, Iron 1 units

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Try this. It's really great!

here's one my friend gave me...

gourmet hot choco drink

1/2 pound bittersweet chocolate (pick one that's at least 70 percent cacao), chopped
1/2 cup water
2-1/2 teaspoons sugar
2 cups heavy cream
Garnish: marshmallows or sweetened whipped cream
In a double boiler over low heat, combine chocolate and water. Raise heat to medium and whisk until chocolate melts and mixture is smooth. Add sugar and whisk to dissolve.

In a microwave or in a saucepan over low heat, warm cream. Slowly whisk cream into chocolate mixture, continuing to whisk until smooth. Pour hot chocolate into mugs and top with marshmallows or whipped cream, if desired.

Let me share a chocolate recipe I found on a forum.

Chocolate Walnut Bar

Ingredients:
Dark Chocolate 200g
Walnut 30g
Pop Corn 20g
Bread stick with cheese 10pcs

Method:
1 Put the chopped chocolate in a big bowl [bowl A]. Prepare another bigger bowl [bowl B] and pour some hot water [around 50 degree] inside bowl B. Put bowl A inside Bowl B and start stirring the chocolate till it's melt.

2 Tear the walnuts, pop corns and cheese bread stick into suitable size and pit them into bowl A. Mix them together with the chocolate.

3.Put some tinfoil on a flat pan and spread the chocolate mixture evenly over the flat pan. Then put the pan with the mixture into the fridge for 30mins. Take it out when it's solid and slide it into preferred sizes.

You can find more chocolate recipes in this forum at - http://www.beauty-tricks.com/beautyforum - You can find the recipe in the topic of "Chocolate Lovers" under the category of "Fine Dinners"

CHOCOLATE COBBLER....As a child my mom used to make a dessert that was so yummy called Devil's Float. I found the recipe on Allrecipes.com but it was called Chocolate Cobbler. It is INCREDIBLE!! You place the ingredients in the pan and when it is finished baking it creates a cake like topping and underneath is a syrup of warm chocolate... Served with Ice cream it is always a favorite....It requires very few ingredients... sugar, self rising flour, water, butter and cocoa... I think thats it and it takes so little time to prepare... I'd love to hear from you after you've tried it!

I suggest you to makes a Chocale with Piment!