 We've studied that during our nutrition class!=) Here are some:
red peppers, papayas, green peppers, broccoli, strawberries, brussel sprouts, kiwi fruit, tomato soup, kellog's product 19 cereal, cantaloupe, mangoes, cauliflower, cabbage, raspberries, spinach, honeydew melons, potatoes, tomatoes, and watermelon.
Hope I was able to help you out=)
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