Removing Burnt Food Stains From a Stainless Steel Skillet  

Added to that great suggestion is that a paste made of Cream Of Tarter will also work well, too! :)

Thanks for that great tip, AdTe23! :)

Here's a link to some free college-level courses for just about everything including culinary stuff:
http://www.free-ed.net/free-ed/FreeEdIDX.asp

You are super-smart, so these could be refresher courses for your family, if you like! :)

Have a great day! :)

Thanks for this. I knew about the vinegar but not the coarse salt.

Oh I hate when that happens. I usually just soak them over night and you just gave me an idea thanks for sharing :)

I put some automatic dishwashing detergent in the bottom of the pan and let it set for an hour and it will usually come clean