hibiscus has so many medicinal effects

Hibiscus, or locally known as gumamela, is a flowering plant, a shrub in nature. The flowers and leaves are the ones used for medicinal purposes.
Teas made from hibiscus flowers and, occasionally, leaves are a very common beverage in tropical regions where they grow. The cool, astringent, acidic flavor is widely recognized and has made it a staple of “zinger” type teas in the United States. All parts of hibiscus plants are used traditionally. Due to their soothing and astringent properties, the flowers and leaves have been traditionally used to treat conditions such as cancer and gallbladder attacks, to lower blood pressure, to relieve dry coughs, and topically to treat skin afflictions.
It has been found out that the flowers of hibiscus contain substantial quantities of flavonoids which are associated with antioxidant, fever-reducing (antipyretic), pain-relieving (analgesic), and spasm-inhibiting (spasmolytic) activities.
Source: http://www.pccnaturalmark...