What are some of your favorite ways of serving Ramen style noodles?

Actually, I don't know about Ramen noodles or I don't know if I have eaten once. BUt I do like noodles for pancit cantoon and for soup. I only know Ramen noodles as the favorite of my liked anime, Naruto. I think Ramen is delicious.

I eat them the way I feel they were meant to be eaten. Just made into a soup with crackers is great... nothing else added.. just water and heat in the mike. Add crackers and a little hot sauce and I'm in heaven!

We eat beef the most. We also break them up. We usually just eat them as the main dish for lunch. Will be interested to see the way others serve them. We do occassionally like to dip Cheddar cheese Pringles in our noodles yummy. Thanks for the discussion.

I think Ramen noodles are what we commercialized here in Philippines as instant noodles in packs. Ramen for me is best served as "Pancit Canton" rather than the soup style. I love it more with thick sauces on it that come in variety of flavors (by brand).

I like to throw some broccoli in with them, or an egg, while they are cooking. I try to always add something.

I usually only add half the packet of the flavouring, as otherwise I find it much too salty.

straight from the package...

I like chicken ramen top with dumplings and wanton. Before eating it I always put fried garlic on top of it and chili bits to add spice on the soup. It's very tasty and while eating the ramen, I dip the wanton and dumplings on a sauce which contains soy sauce, chili bits and lemon juice. It's really delicious and good for meal.

They are great crushed and put on top of an Asian salad. I usually have mine with lettuce, cucumbers, peppers, mandarin orange wedges, and teryaki chicken. You can make your own salad dressing with a little olive oil, a little bit of the spices that come with the Ramen noodles, some soy sauce, and some honey or brown sugar. It's really good...

I love the beef flavored. I usually make them as a soup. I ahve made them as side dishes though. I think that they are very good used in homemade vegetable soup. I also like eating them dry. I think that makes a great snack.

my favorite way? ...to my daughter. At 19, she is still addicted. She likes the chicken flavor but, the Chili flavor is her absolute favorite. She would eat that 3 times a day if I'd let her.