World's Most Expensive Sushi (Onli in Da Pilipins) - Made by Filipino Chef Angelito Araneta Jr., this sushi roll is considered THE WORLD's MOST EXPENSIVE SUSHI. it is consisted of 70 Yrs Old Virgin Water, 12 Yr Old Italian Balsamic Vinegar, Moscuvado Suger, Norwegian Pink Salmon, Caviar, Foie Gras, Sea Cucumber (smoked and pickled and steamed until sicky tender) and mango. Garnished with 4 african diamonds, 12 palawan pearls and coated with 24k edible gold, this four pieces sushi is priced at nearly Php200,000.00 per four pieces (Appros 4,300USD)