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cicoria alias chicory

this is one of the most common wild vegetables in the fields here in Rome

Uploaded by maribea (1161) • 3 years ago
Tags: wild plants, chicory

maribea
(1161)

discussion results


CRIVAS
(1181)
Coffee

Ddrink coffee? Do you drink it in the morning or all throughtout the day? Personally I don't usually get enough sleep and if it wasn't for my coffee intake, I would probably fall asleep standing up....

Started by CRIVAS (1181) in starbucks • 2 responses • Last response by Sissygrl (5760) • 4 months ago
Tags: chicory, coffee, cup, liquid

macdingolinger
(1227)
Coffee with chicory???

I just recently have come to stay in New Orleans for a short time. I found out that down here they use chicory in their coffee. I do not care for the taste of chicory in my coffee. Why mess up an...

Started by macdingolinger (1227) in coffee • 4 responses • Last response by muscles4me (9143) • 4 months ago
Tags: coffee, chicory, coffee with chicory, new orleans

cudamani
(795)
Coffee mixed with too muchof chicory is not good

Chicory adds to taste but too much of chicory added to the coffee powder is not good for our health. It causes ailment of the heart. But people are used to taking coffee with chicory powder....

Started by cudamani (795) in coffee • 1 response • Last response by muscles4me (9143) • 8 months ago
Tags: chicory, coffee

baicai
(9)
a can of coffee

i am Chinese. my Canadian friend gave me a can of coffee. but i cannot understand a sentence on the can. it says: Choice coffee and chicory are blended, slow-roasted and ground. who can tell me...

Started by baicai (9) • 1 response • Last response by Darkwing (7519) • 2 years ago
Tags: beans, chicory, coffee, grinder, powder
 

blog results


18thC Cuisine
(0)
Blog appétit #10, Chartreuse du poulet, du chicon et du carottes

Chartreuse: plat moulé des choux ou les laitues et la viande, les poissons ou le jeu braisés dans des couches successives.En l'honneur été et de blog appetit--deux ingrédients choisis par...

Started in 18thC Cuisine • 3 years ago • 0 responses
Tags: chicory, chicon, carrots, blog appetit #10, chartreuse

18thC Cuisine
(0)
Blog app?tit #10, Chartreuse du poulet, du chicon et du carottes

Chartreuse: plat moul? des choux ou les laitues et la viande, les poissons ou le jeu brais?s dans des couches successives.En l'honneur?t? et de blog appetit--deux ingr?dients choisis par...

Started in 18thC Cuisine • 3 years ago • 0 responses
Tags: chicory, chicon, carrots, blog appetit #10, chartreuse
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