pickle
Tagged Discussions
celticeagle
@celticeagle (189793)
• Boise, Idaho
23 Dec 24
In my wandering around the net, I have found some more tidbits of information about the holiday season that I thought you might find interesting. Here are the ones I found most interesting:
* The devilish companion to Santa Claus...
5 responses •
5 people
Arunima Singh
@arunima25 (93194)
• Bangalore, India
23 Mar 23
It's 10:27 PM here as I write this post. Getting cold pleasant breeze from the window. . I am in my bed mylotting on my phone. I am downstairs in the guest room and I plan to sleep here tonight. My husband has left...
14 responses •
13 people
Always smiling
@allknowing (153544)
• India
8 Feb 23
The bher tree is yielding by the tons so to speak I am trying to preserve them and so went on a recipe searching spree and found one on youtube
It is a simple bher pickle recipe something I know I will like as it has jaggery...
7 responses •
6 people
Fleur
@Fleura (34927)
• United Kingdom
27 Jul 22
Years ago I remember a friend telling me that nasturtium pods made a good substitute for capers. But at the time I didn’t really use capers anyway so I didn’t try any.
These days though I have quite a few nasturtiums growing in...
8 responses •
9 people
Anindita Sengupta
@aninditasen (18198)
• Raurkela, India
24 Jul 22
Everyday about 10 to 15 ripe guavas are picked but I can't eat them all. Can I? My maid doesn't take them for fear of catching cold and cough.
I therefore decided to make some guava halwa and make pickle out of the rest.
I took...
8 responses •
9 people
Anindita Sengupta
@aninditasen (18198)
• Raurkela, India
21 Jun 22
It's raining and my lime tree is full of limes big and small. The limes of my tree are very sweet smelling. I use their juice in salads, my homemade fruit juice and used the leaves for flavouring rice and chutneys.
Though they...
9 responses •
9 people
Fleur
@Fleura (34927)
• United Kingdom
30 Mar 22
I like the saying ‘When life gives you lemons… make lemonade!’
But this time life gave me limes - three nets of four, to be precise, picked up from the reduced section when I popped to the local shop for a few staples. They were...
18 responses •
16 people
Anindita Sengupta
@aninditasen (18198)
• Raurkela, India
15 Feb 22
I had purchased some Indian jujube to offer the Godess on Saraswati Puja. I first made some Indian chutney for allu paratha with some tomatoes, mustard paste, ginger and green chilly but it turned out to be too acidic.
I...
7 responses •
7 people
Nate
@NateB11 (816)
• United States
6 May 21
Tuna salad on sour dough bread, toasted, with a pickle and some green olives was my lunch today. Also had chips - not pictured - ate them out of the bag. One thing I realized is that the meal was better when eating the food on the...
3 responses •
5 people
Raj
@Butterfingers (66603)
• India
1 Sep 20
Today it's one of my favorite dish in the lunch and Soy Chunks are by nature so tasty and good for health of course mom don't like soy chunks but she prepare for me.
Today it'll be Chapattis with a spicy dish of potatoes and soy...
15 responses •
12 people

















