pickled
Tagged Discussions
Shavkat
@Shavkat (141906)
• Philippines
26 Nov 20
I read an article that radishes will not make people fat because of low-calorie content. It means it is considered a healthy food. Now, I cannot think of any food that can use this root vegetable, but only making them pickled. I...
8 responses •
8 people
Shavkat
@Shavkat (141906)
• Philippines
22 Aug 20
There is so much food that can be edible in my country. For my dinner, I had 'pickled bamboo shoots.' I like eating it with fried fish. It tastes heavenly with meat in it. I asked my younger brother to buy it in a nearby market...
10 responses •
8 people
webeishere
@webeishere (36313)
• United States
25 Jul 08
I planted 6 pickling cucumbers this year. I have one so far and I love it. They look just like a big dill pickle. Here's a photo of it. Now I have to wait till I get a bunch more to pickle them for me and my family. Do you know if...
10 responses •
6 people
crunkyjens
@crunkyjens (463)
• United States
24 Jul 08
So I'm sitting here browsing through mylot and posting and I made a comment to my boyfriend that raisins were just shrivled up grapes. Then he tries to tell me that cucumbers are just smaller pickles? Is this true? My sister is...
18 responses •
7 people
Modestah
@Modestah (11177)
• United States
15 Mar 07
I find it difficult to stop eating pickled eggs once I start. If the eggs were fried or scrambled 2 would satisfy me greatly, but pickled I really have to be careful to not eat several.
I make them differently every time -...
1 response •
2 people


