steamed
Tagged Discussions
Rashna Gandhi
@Rashnag (30597)
• Surat, India
28 Jul 23
Hi guys,
Hope you all are doing good. I am doing well too.
One of my favourite cuisine is Chinese. I love having Steamed Momos. I like having vegetarian one. At our place, the tandoor ones which...
2 responses •
2 people
Always smiling
@allknowing (153544)
• India
16 Feb 23
In order to get the full benefit I decided to grate the raw beetroot and have it in curds with a touch of sugar I have posted about this a few days ago.
What took me 10 minutes to eat the grated beetroot took me more than an...
7 responses •
5 people
Rashna Gandhi
@Rashnag (30597)
• Surat, India
2 Feb 21
Hi guys,
Hope you all are doing good. As you know Surat is very popular for different cuisines. Today we had gone outside and had bought vegetables dhokla. It's too yummy.
Vegetables Dhokla is...
9 responses •
9 people
Richard L. Meister Jr.
@RichardMeister (5328)
• Otis Orchards, Washington
23 Nov 15
I’m usually a very calm person. To give you an example when I bought my new manufactured home people asked me if I was excited. My answer was something like, “I’m buying a house, not winning the lottery.” In my opinion there was...
4 responses •
5 people
stealthy
@stealthy (8181)
• United States
27 Dec 12
I really like steamed broccoli which I think is the best way to cook and produces the best results as far as preserving the benefits of broccoli which is supposed to be better for you when cooked. Steaming doesn't make it all soft...
8 responses •
5 people
ketping8889
@ketping8889 (302)
• Saudi Arabia
13 Aug 10
My good friends and I had a gathering recently at a restaurant. The waitress was busy taking our orders. We agreed to order only our favourite dishes. The waitress wrote Butter Prawns, Chicken Chop, Steamed Fish, Tom Yam Soup,...
1 response •
1 person
webeishere
@webeishere (36313)
• United States
13 Jul 09
This shot shows one of my cabbage heads growing in my garden here in Minnesota. It should be ready by next weekend as you can tell by it's size. I plan on making some coleslaw and cabbage rolls with them. I also will make an irish...
14 responses •
5 people
webeishere
@webeishere (36313)
• United States
13 Jul 09
This is a shot of my brocholi I have growing in my garden here in Minnesota. It has finally gotten tall and starting to form the little trees of treats. Do you have any brocholi growing? How do you like eating it? I like mine...
8 responses •
5 people
vanities
@vanities (11395)
• Davao, Philippines
18 Feb 09
Nothing could be healthier for your heart than a plateful of raw veggies, right?
Actually, a little steam treatment could be even better. New research suggests that steaming might improve the cholesterol-lowering capabilities of...
12 responses •
2 people
shymurl
@shymurl (2765)
• United States
6 Feb 09
Is there a certain way you will eat your broccoli?? or do you like it made different ways??
I don't like to eat my broccoli raw. I like it steamed and I like with white cheese or american cheese. As a matter of fact I love it...
10 responses •
3 people
regal_aeros
@regal_aeros (2605)
• Singapore
6 Jan 09
Do you like your fish steamed, friend, baked or boiled?
Well, i like my fish steamed. This way, i get to keep the freshness of the meat as well as minimize the oil level. When steaming my fish, i'd put ginger over it plus a...
3 responses •
1 person
lilybug
@lilybug (21107)
• United States
10 Jul 08
My kids have never had broccoli with cheese on it. I only make it steamed with a little bit of butter unless it is in a casserole. How do you like yours? Cheese or no cheese?
6 responses •
3 people
webeishere
@webeishere (36313)
• United States
8 Jul 08
As I am sitting here I am munching on more of my homegrown brocholli. This is a shot of them in the pot as they cooked. A little butter was all that I added. I salted them slightly as I ate them too. The water is so green from the...
19 responses •
8 people
webeishere
@webeishere (36313)
• United States
8 Jul 08
Awhile back I started a discussion asking my friends and other members here about how to know about picking brocholli etc. Well thanks to you all that helped me out. I have had 2 times that I've picked and eaten fresh brocholli....
9 responses •
1 person







