Deep Fried Turkey
By BlackBay
@BlackBay (584)
Canada
August 31, 2007 8:26am CST
I was given one of those outdoor deep fry pots for turkeys and was wondering if anyone has ever deep fried a turkey or as the book suggests a pork roast. I would like to know how it was and if it took longer to cook then the recommended time in the book. I figure the pot would be good to cook a big batch of corn as well.
1 person likes this
4 responses
@scarywhitegirl (2766)
• United States
31 Aug 07
I wasn't actually involved with the cooking portion of the deep fried turkey that I tried, but I can tell you that it is definitely very tasty. I do know that it is fairly dangerous to cook with those deep fry pots, so be careful, no matter what you choose to cook!
@danishcanadian (28954)
• Canada
4 Sep 07
I have never heard of those pots, but I love turkey, and I love deep fried foods. I bet turkey would taste really good that way. My fiance is a gourmet, and knows all kinds of cool ways to prepare my favourite foods. I'll have to let him know about this one. Thanks for sharing.
@3lilangels (4639)
• United States
31 Aug 07
yummy,i have made this and this is the most tastest way to make your turkey.im not too sure on the time,but mine was 10 pounds and it was done in 35 minutes,it was great.just becareful because it can be dangerous sometimes with the oil.well worth it to do.
