What can be asked for restaurants?

Hello blueflyingsnow this is checkmail and would like to state some of the questions asked to the owners and customers.To the owner you may ask : whats the idea behind opening this restaurant ?, Whats your motive in starting this restaurant ?, how much customers could you accomodate at a time and how much in waiting list ?, Are there good chefs available ? what kind of food speciality will be served ? Are you trying to win the prize for the best restaurant ?, Have you prepared for safety measures ?, etc. And to customers you may ask : How do to get to know about this restaurant ?, are you willing to eatout or spend out ?, How's the surrounding over here ?, Have you checked the menu or selected your special dish ? and etc.