Spices of India

Here are some simple recipes of spiced coffee that I saw at coffee.suite101.com : Fragrant Spiced Coffee 3 cups brewed coffee 1/2 cup heavy cream 1 cup dark brown sugar 1/4 tsp cloves 1/4 tsp nutmeg 1/4 tsp cinnamon Blend together brown sugar, cloves, nutmeg and cinnamon (use ground spices, not whole). Mix coffee and cream together with the spice mixture. Serve hot. Serves 4. Mediterranean Coffee 3 tbs ground coffee (coarse) 2 tsp sugar 1 tsp cinnamon 1 tsp cocoa powder 1 tsp anise seed (whole) Pinch of dried orange peel pieces Combine all the ingredients, and brew by your favorite method. Using a french press or a plunger pot is the traditional brewing style for this particular coffee recipe. Makes 1-2 cups of coffee. Sweet Fennel Coffee 3 tbs ground coffee 2 cinnamon sticks, broken 6 whole fennel seeds, crushed 1 tbs brown sugar Mix coffee and spices, and brew by your preferred method. Add the sugar to your finished cup for that sweet touch. Also serves 1 or 2. You can Read more at: http://coffee.suite101.com/article.cfm/spiced_coffee_recipes#ixzz0WxGCgPBy

thanks for sharing these menus with me. i will try it one at a time. i know my husband and officemates will love these too.

Yes Indians really love spices and they used many chilis in their dishes. As a Filipinos I think I can't bear to eat that food because I'm not used eating too spicy food. Only Indians going to appreciate Indian food. They curry is different to us here it is more pungent and fresh. I think they eat curry everyday.