Making Yoghurt
By Ron Rybs
@Ronrybs (21504)
London, England
March 11, 2017 1:58pm CST
After thinking about it for a long while, I decided to have a stab at making yoghurt. It wasn't as difficult as I thought and most of it happened while I was asleep!
I wanted to reduce how much extra sugar I was eating, and making yoghurt seemed one way to work on it. I should have checked the milk before I used it as it was only 20% less sugar than commercial yoghurt. Still small steps and all that.
I only had a small taste, before I put it in the fridge, but it seemed okay. I added some sliced banana and crushed blueberries. I shall be trying it, nicely chilled, tomorrow.
11 people like this
13 responses

@LadyDuck (502148)
• Italy
13 Mar 17
@Ronrybs There is one thing that I cannot understand, our doctors and government say that we have to limit the sugar and fats intake, but they do nothing to impose to the big companies to stop adding sugar to ALL their products, they even add sugar to the ham now, this is ridiculous.
1 person likes this

@DesirousDreamer (34776)
• Peoria, Arizona
11 Mar 17
Oooh, that sounds like a good idea! It sounds delicious
2 people like this
@DesirousDreamer (34776)
• Peoria, Arizona
12 Mar 17
@Lupita234 Strawberries and blueberries are the best in yogurts haha
@zhuhuifen46 (3483)
• China
14 Mar 17
I like yoghurt, as said better for absorbing the nutrition. I buy it from supermark. But I agree that the self made yoghurt, and bread, etc. is good for weight control.
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@zhuhuifen46 (3483)
• China
16 Mar 17
@Ronrybs Sure, I bought devices for making bread, yoghurt, juice, etc. but seldom use them, as the supermark is so convenient.
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@Ronrybs (21504)
• London, England
16 Mar 17
@zhuhuifen46 That is the problem, but you can't always be sure on what is being added
@Happy2BeMe (99353)
• Canada
11 Mar 17
Sounds really yummy. I am sure you will enjoy it.
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@Ronrybs (21504)
• London, England
13 Mar 17
@Happy2BeMe I have to same it was very good and I think it tasted better than my normal brand of yoghurt, which is strange as that is what I used to start mine!
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@TheInvisibleMan (17594)
•
11 Mar 17
That's very nice. Now you can save some pennies. 

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@TheInvisibleMan (17594)
•
11 Mar 17
@Ronrybs Good to know that.
The final result was tasty? 

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@Ronrybs (21504)
• London, England
11 Mar 17
@TheInvisibleMan I only had a small taste and it was still warm, but it was okay. Since then I have added fruit, so it should be better
1 person likes this

@RebeccasFarm (91299)
• United States
2 May 21
Yes sugar is so hard to get a lower number I know what you mean. I am constantly checking labels.
Like you one way I do that is to make my own everything.
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@Marilynda1225 (91013)
• United States
11 Mar 17
I like yogurt but not something I've ever thought about making myself. Good for you giving it a try
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@teamfreak16 (43567)
• Denver, Colorado
12 Mar 17
@Ronrybs - Well good luck. Should be interesting.
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