A Delicious Pleasure

"Kisses"
@WriterAI (5373)
Bulgaria
January 26, 2018 6:59am CST
These are pure Bulgarian sweet items. They are called "kisses" here. The "kisses" are made from eggs, sugar and powder sugar. These food items have been widely known here for long time. They are so sweet pleasure here in our country. The "kisses" are very light and quickly consumed. You could see them in the pic enclosed here. Thanks for reading. Have you ever eaten Bulgarian "kisses"?
4 people like this
6 responses
@Hannihar (130150)
• Israel
11 Mar 18
I have never seen kisses like that before. I like to eat the chocolate ones.
1 person likes this
@Hannihar (130150)
• Israel
11 Mar 18
@WriterAI You are welcome Albena.
1 person likes this
@WriterAI (5373)
• Bulgaria
11 Mar 18
Thanks for your informative answer.
1 person likes this
@WriterAI (5373)
• Bulgaria
11 Mar 18
1 person likes this
@LadyDuck (502148)
• Italy
26 Jan 18
In France we called them "meringues" in Italy "meringhe" Here in Switzerland we serve them with whipped cream and, in season with chestnut puree, the pastry name is "Mont Blanc" (White Montain).
1 person likes this
@WriterAI (5373)
• Bulgaria
26 Jan 18
Thank you for your additional details.
1 person likes this
@LadyDuck (502148)
• Italy
26 Jan 18
@WriterAI I love the dessert called "Mont Blanc", it's a shame it is only available during chestnuts season.
@louievill (28846)
• Philippines
26 Jan 18
I think they are or similar to meringue, it's made from egg whites and sugar, hope I am referring to the same thing Over here when we say kisses for dessert we are referring to a type of chocolate candy made by Hershey's
1 person likes this
@WriterAI (5373)
• Bulgaria
26 Jan 18
Glad to hear from you, friend! Thanks for your informative answer.
1 person likes this
@JudyEv (381751)
• Rockingham, Australia
26 Jan 18
We have them here too but I've thrown the packet out. I think they were called 'kisses' too. You can buy bigger meringue shells too. You might put whipped cream and fruit on these as a dessert.
1 person likes this
@ridingbet (66854)
• Philippines
7 Feb 18
we call this 'meringue' and they are white, light, and soft in the inside.
1 person likes this
@WriterAI (5373)
• Bulgaria
13 Feb 18
Thank you for your informative response. These sweets are just the same as your ones.
1 person likes this
@Icydoll (36713)
• India
26 Jan 18
Yeah I had it in my childhood..now don't like to have sweets .I rarely eat.yeah it is quickly consumed.