Quick Tip for BBQ Lovers
By Jackie Money
@olliesmum (828)
Norwich, England
July 21, 2019 9:57am CST
For all of you people who are not rich enough to afford a gas BBQ and have to rely on good old fashioned charcoal!
When you've had your food and the ash is cold in the bottom of the BBQ scoop it into a bag and use it as slug and snail repellent around your plants. I do this every summer. It's eco friendly and cruelty free ... apart from the slugs getting a bit gritty! No deaths and no harmful chemicals!
4 people like this
5 responses
@JudyEv (381759)
• Rockingham, Australia
23 Jul 19
@olliesmum Yes, people are fond of barbecues here although my husband reckons it's the ruination of many a good piece of meat.
2 people like this
@olliesmum (828)
• Norwich, England
23 Jul 19
@JudyEv I'd probably agree with him there. Many's the time Adam's cooked himself a steak which has dropped into the ashes. He just blows on it and eats it. It's at times like that I'm glad I don't eat meat!!!
2 people like this
@olliesmum (828)
• Norwich, England
22 Jul 19
Of course, you know how to BBQ 'down south'!!!
2 people like this
@olliesmum (828)
• Norwich, England
21 Jul 19
If you don't burn the charcoal it may work if you just crush it. Haven't tried it but don't see any reason why it shouldn't work.
2 people like this
@YuleimaVzla (1857)
• Maracaibo, Venezuela
22 Jul 19
I think it's a tentative proposal that is quite conscious of the environment, congratulations, it's good that more people like you take some time to reflect on how nice it is to live green!
1 person likes this
