Letover Egg Bake
By Jim Bauer
@porwest (112717)
United States
January 3, 2020 7:32pm CST
From time to time I like to make what I call a "Leftover quiche." But it is NOT a quiche. But I make this quite a lot. And that is what is for dinner tonight.
I cracked about 10+ eggs and beat them. Then I cut up some leftover pork I had and some leftover ham. Threw that in. Then I added in a chopped onion, an 8 pounce package of shredded cheddar cheese, and a can of diced tomatoes.
I added a little bit of pepper, some garlic powder, and some no salt seasoning mix that I get from The Dollar Tree.
I also added a can of evaporated milk. This is really just an egg bake, not much unlike something you would make for a breakfast egg casserole. It is always very tasty.
Bake it for about an hour on 350 and voila! Dinner is served.
13 people like this
15 responses
@porwest (112717)
• United States
5 Jan 20
@Nakitakona Yes. Many times. I like it.
1 person likes this
@Nakitakona (59987)
• Philippines
5 Jan 20
@porwest You know pancit. Glad to hear that. It's a good food among us Filipinos. Have you tried it?
1 person likes this
@porwest (112717)
• United States
7 Jan 20
@just4him Me too. I have a couple of naysayers around these parts, but most of my dishes may not SOUND good, but they are actually delicious. A lot of people have a hard time thinking outside the box. They don't know what they are missing.
1 person likes this
@andriaperry (118793)
• Anniston, Alabama
4 Jan 20
That slop casserole don`t sound as bad as some you have mixed.
1 person likes this
@andriaperry (118793)
• Anniston, Alabama
4 Jan 20
@sharon6345 Hey its the truth, he will open the fridge and put week old food in eggs and eat it.
@porwest (112717)
• United States
4 Jan 20
@andriaperry I suppose I can take that as a "compliment." 
1 person likes this
@porwest (112717)
• United States
4 Jan 20
@sharon6345 You got my back if we need to move some furniture around? 
1 person likes this
@LindaOHio (222222)
• United States
4 Jan 20
Sounds pretty good Jim. Hold the onions for me, please.
1 person likes this
@LindaOHio (222222)
• United States
4 Jan 20
@porwest Both my husband and I can't tolerate raw onions; and like a minimum of cooked ones.
1 person likes this
@porwest (112717)
• United States
4 Jan 20
@LindaOHio I love raw onions, cooked onions, fried onions. I just like onions.
1 person likes this
@Deepizzaguy (122070)
• Lake Charles, Louisiana
4 Jan 20
I really like the image on this site.
1 person likes this
@Deepizzaguy (122070)
• Lake Charles, Louisiana
5 Jan 20
@porwest Cute as can be.
1 person likes this
@petatonicsca (7070)
• Japan
4 Jan 20
You can call it a frittata if you want it to sound fancy.
1 person likes this
