Do you have bubble and squeak from time to time?
By Judy Evans
@JudyEv (381760)
Rockingham, Australia
May 6, 2020 8:14pm CST
In Tina Dalasinski (@Tina30219) discussion, https://www.mylot.com/post/3366391/dinner-may-6th, she mentions having hash for dinner, which was leftover roast meat and vegetables fried up together.
I mentioned that I liked it best when there was leftover cabbage in the mix but that we used to call it ‘bubble and squeak’. This made me think what a strange name to call a dish off I went to Google. The name comes about apparently as the cabbage makes bubbling and squeaking sounds. The main ingredients in bubble and squeak are potato and cabbage, along with any other roasted vegetables together with cold chopped meat.
The earliest known recipe appeared in 1806 and the term is used mainly in England (and south-west Western Australia lol).
Do you make a version of hash or bubble and squeak when you have leftovers from a roast dinner?
Photo of a fruit tart, half of which Vince had recently. Doesn’t it look delicious?
13 people like this
14 responses
@Jessicalynnt (50523)
• Centralia, Missouri
7 May 20
I have never had or even heard of that
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@Jessicalynnt (50523)
• Centralia, Missouri
8 May 20
@JudyEv there are many, like the fact you are upside down! (a long standing joke with me and some aussie friends)
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@amitkokiladitya (171988)
• Agra, India
7 May 20
It is the first time that I'm hearing this name
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@DocAndersen (54399)
• United States
7 May 20
i love hash, planning on making some this am to get the day going!
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@DocAndersen (54399)
• United States
7 May 20
@JudyEv in fact they do, my favorite is corned beef hash!
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@snowy22315 (208746)
• United States
7 May 20
We don't make that here, but do sometimes use leftover potatoes.
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@JudyEv (381760)
• Rockingham, Australia
7 May 20
I guess it's a bit like a fry-up with everything tossed in.
@sallypup (69157)
• Centralia, Washington
16 May 20
I've read quite a bit of English literature so I have heard of bubble and squeak. When we had roast we sometimes got out our hand grinder and ground the roast in with raw potato, a piece of bread to clean the grinder, carrot, onion. Then we'd fry it all up. Very tasty.
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@JudyEv (381760)
• Rockingham, Australia
16 May 20
We had a mincer that we used to put cold roast scraps through then bread to clean it out - just like you say. lol
@Namelesss (3364)
• United States
7 May 20
I've made similar many times over the years. Curiously when I saw your title it made me think of a Nancy Drew computer game I used to play with the kids. 

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@JudyEv (381760)
• Rockingham, Australia
7 May 20
We haven't had it for a while but I always enjoy it.
@acelawrites (19272)
• Philippines
7 May 20
I thought it is like playing bubble burst; one that we can get from packages to protect the item.
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@JohnRoberts (109841)
• Los Angeles, California
7 May 20
No bubble and squeak here lol.
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@LindaOHio (222222)
• United States
7 May 20
Yes, we make hash from leftovers. Delicious looking fruit tart!
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