Do you use Garlic At home?

One thing that I really like is garlic bread. I use garlic in cooking pasta dishes to.

Yes, we use garlic in various Filipino dishes. I love eating crispy fried garlic too. And I learned to chew raw garlic when I got a toothache.

No..and I know how you got this idea

Yes i use in cooked food. it is health for us.

I dont eat raw garlic.

Yes, but i only use garlic in every food what i cook because I don't eat garlic directly.

Here garlics, green onions and gingers are important to cook here. We have these at home so that we can use them to cook anytime.

Yes, we use garlic at home, I am Italian we have many dishes with garlic.

OH yes we use garlic and ginger often in our cooking plus thyme and parsley. I do not eat it fresh on its own though I am not that brave!

We buy crushed garlic and use it a lot in cooking.

I do use garlic at home and have no restrictions. Garlic is very good for rheumatism and is antiviral.

Yes, we use it to cook some dishes.

I can't cooked without garlic at home..garlic is very useful it improves our cholesterol level.

A lot of people use garlic, maybe some of them don't but I do use it in my cooking.

I use garlic a lot but only in food, never specifically as a medicine, although I know that it is very good for the immune system. It is very pungent when raw, so I generally cook it, which reduces the sharpness somewhat. One of my favourite dishes is Chicken with 40 Cloves of Garlic. It really does use 40 cloves (about 2 large heads) and it's cooked very slowly. Because of the slow cooking, the chicken is tender and the garlic cloves melt down into a puree which, surprisingly, has only quite a mild taste of garlic. I have heard that garlic keeps away werewolves. I don't know whether it's true or not but I use garlic a great deal and I've never seen a werewolf.

We use garlic only for cooking because that is the main ingredient in sauteing.

I've never used garlic and I never will. I find the stink disgusting and don't care whether it's healthy or not. When I was still a teacher (I'm retired), I had a colleague who ate garlic every day. He exuded such a stink that the pupils moved their tables and chairs to the back of the classroom. I wonder why nobody complained to the headmaster.

Of course! When I cook, I put a lot of garlic in my seasoning coz I love garlic.

I do like garlic very much. Adds such a nice flavour to the foods. We include garlic in all curry that we prepare. Has lots of health benefits too

This is one of the essentials that we must have always. Garlic is.a natural.antibiotic.