Chicken legs in the pot
November 21, 2020 3:08pm CST
I should probably have pulled out the Instant Pot to try to learn how to work it, but I'm going to wait until I get some sort of manual printed out. Right now I have one half dozen chicken legs that were in my freezer that I put into a pot on the stove. I simply covered them with water, and I am cooking them slowly. I will be making chopped chicken and rice for Honey's dog food. I want to make sure that I have enough cooked to send with RGD tomorrow, when he takes Honey for a few days. He was going to come by today, but we talked this morning and agreed that it would be tomorrow. He and Honey will spend four nights together. It will give me a break, and then they will come back on Thursday morning, which is our Thanksgiving holiday. Photo credit: Pixabay
10 people like this
• United States
I agree. If I had been her original owner, or even her second owner, I wouldn't have been jumping into the role of caregiver to a chronically sick animal, plus dealing with her quirks. It was both feet first. I feel guilty sometimes that I don't handle it well. It's probably why I didn't have but one child, as well.
• United States
I have found it online, but it is not convenient for me to go back and forth between my computer and the instant pot. I don't have a printer, so I can't do that. I am not going to go out to the FedEx office store, because right now the virus is increasing. having pre-existing conditions I don't want to put myself into that situation.