By Sonja Rae
May 21, 2022 11:13am CST
As I was making my breakfast this morning, I took out a container of 15 Bean Soup from the freezer, to defrost for tonight’s dinner. I decided to whip up a small pan of skillet corn bread to go with my dinner! On this cool, cloudy and rainy day, I think it was a perfect choice. What are your dinner plans?
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I love cornbread, by itself, with beans and soups, with chili, with...well, you get the idea! It's so good. I am so old fashioned, I still occasionally make homemade cornmeal mush and fry it in a skillet with syrup. My grandmothers both made it when I was little, they said it was a depression favorite because it was cheap and filling, they served it then with sorghum molasses. Then when times were better, maple syrup. A great comfort food!
That looks amazing. Can you believe that I have never tasted cornbread? Its not something that they serve in our area. We haven't made supper plans just yet, my hubby is sleeping beside me on the couch as I watch an episode of the Garage Sale Mystery series. He choose the perfect time to nod off as he doesn't like this show and I do.