Late night snack.

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I told y’all I’d be snacking later, and—surprise—I was right. When it comes to food, I usually am. (It’s my one true superpower.) Tonight’s gourmet masterpiece: spinach artichoke dip, a sprinkle of shaved Parmesan, and cantina-style tortilla chips, paired with the last Voodoo Ranger Hardcharged Tea from the pack. A tragic “last one” moment, but we’ll power through. We just started the second episode of that new Netflix show about Amy Bradley. So… are you a late-night snacker too, or am I just out here doing this in the dark like a raccoon with better snacks?